一株发酵条斑紫菜植物乳杆菌的筛选、发酵特性及其发酵多糖抗氧化活性

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Journal of Jiangsu Ocean University(Natural Science Edition) ›› 2025, Vol. 34 ›› Issue (01) : 16-23.

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TS201.3 / TS254.58

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