营养风险筛查2002和患者主观整体评估在胃肠道恶性肿瘤手术患者营养评估中的应用价值

营养风险筛查2002和患者主观整体评估在胃肠道恶性肿瘤手术患者营养评估中的应用价值

Journal of Basic and Clinical Oncology ›› 2024, Vol. 37 ›› Issue (04) : 458-461.

Author information +

History +

CLC number

R735

Cite this article

Download Citations

Comments

Accesses

Citation

Detail

Sections

Recommended

/

〈

〉